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Food & Wine Celebration in Honor of Chef Joey Fecci
September 11 @ 6:00 pm - 10:00 pm
Food and Wine Celebration in Honor of Chef Joey Fecci Wednesday, September 11.
Join us alongside guest Chef Joe Flamm – Top Chef Season 15 winner and owner of 3 restaurants in Chicago including Rose Mary and Chef Tony Mantuano a James Beard Award Winning and Michelin starred Chef from Nashville – Additional Chef’s from Nashville and Chicago will be joining for a Battle of the Chef’s.
Book your spot today!
What to expect
- An Italian Food & Wine Festival experience featuring a variety of live chef stations giving you a taste of Italy.
- A Live battle of the chefs featuring renowned chefs from Chicago and Nashville.
- Wine tastings with the option to purchase bottles.
- Live Music and entertainment.
- Live auction featuring luxury food and wine experiences, all inclusive vacations, concert tickets, and autographed items from famous chefs and winemakers.
- Upgraded tickets available for a more exclusive experience or upgrade to a table for a meet and greet with Celebrity Chefs.
- Cigar vendor and whiskey available during the evening that be purchased as well as a cash bar for additional drinks.
- All proceeds will go to the Joey Fecci Foundation, a memorial scholarship for a dear friend of the Frank family who tragically passed earlier this year.
Ticketed Event:
- Includes a dinner experience of Battle of the Chefs
- Wine tasting with wine glass to take home
- Desserts and entertainment.
- Cash bar for additional drinks
VIP Ticket: $225 – Available as an upgrade at checkout
- Includes a dinner experience of Battle of the Chefs
- Wine tasting with wine glass to take home
- Desserts and entertainment.
- Welcome bubbly
- VIP Parking
VIP Table for 8: $2500 – Available as an upgrade at checkout, select one ticket per table
- Includes a dinner experience of Battle of the Chefs
- Wine tasting with wine glass to take home
- Desserts and entertainment.
- Welcome bubbly
- VIP Parking
- Personal Sommelier (wine bottles extra)
- Gift bag per couple
- An elevated dining experience
- Chef Joe Flamm stopping by for meet and greet and photo
About Joey Fecci:
We are deeply saddened to share the passing of our dear friend Joey Fecci this summer. Joey, a vibrant and talented chef with big aspirations, tragically passed away at the young age of 26. He worked alongside our son Aaron and became an extended part of our family.
To honor Joey’s memory and his dedication to the culinary arts, we will be hosting a fundraiser dinner to raise money for a foundation in his name.
Joey’s passion for food and wine was matched only by his dedication to fitness and running. On April 27th, 2024, he participated in the Rock ‘n’ Roll St. Jude’s Run in Nashville, where he collapsed just a few miles from the finish line. Despite immediate medical attention, Joey was unable to be revived, leaving behind a community deeply saddened by his loss.
In honor of Joey’s memory and his dedication to the culinary arts, the family has established the Joey Fecci Foundation, a Tennessee 501c3 organization. This foundation will administer a culinary scholarship program in Joey’s memory, supporting aspiring chefs who wish to follow in his footsteps and carry on his legacy of culinary excellence.
We are so grateful for your support and look forward to celebrating Joey’s life and legacy with you.
Auction Items
Coming Soon
